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5 days 4 nights
Daily Tour
Unlimited
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This relaxed itinerary along Sri Lanka’s scenic southwest coast is perfect for travelers looking to unwind by the Indian Ocean while soaking up colonial charm and coastal culture. From the beaches of Bentota to the historic lanes of Galle and the vibrant buzz of Colombo, each stop offers a unique experience — from river safaris and turtle hatcheries to boutique cafés and city markets. This is Sri Lanka at its slow, sun-kissed best.
Arrive at Bandaranaike International Airport and drive directly to Bentota (approx. 2 hours). Check in to your beach resort and unwind by the sea. Optional: Enjoy a Madu River boat safari or a peaceful sunset stroll along the shoreline. Overnight: Bentota
Spend the day at your own pace. Visit the Kosgoda Turtle Hatchery to learn about sea turtle conservation, explore the artistic Brief Garden, or try kayaking, jet-skiing or banana boating on the Bentota Lagoon. End the day with an Ayurvedic massage or candlelit dinner by the ocean. Overnight: Bentota
After breakfast, drive down the coastal road to Galle (approx. 1.5 hours). Explore the ramparts and cobbled streets of the UNESCO-listed Galle Fort, browse quirky boutiques, and stop for coffee or gelato at colonial-era cafés. Optional: Head out for seasonal whale-watching tours. Overnight: Galle
Spend a relaxed morning in Galle before driving back north to Colombo (approx. 2.5 hours). After check-in, enjoy a half-day guided city tour covering landmarks like Gangaramaya Temple, Independence Square, and the buzzing markets of Pettah. Overnight: Colombo
Depending on your flight time, enjoy a leisurely breakfast and squeeze in some last-minute shopping or local sightseeing before your transfer to Bandaranaike International Airport for your departure.
Yes, travellers from India require a visa to enter Sri Lanka. You can apply online for an Electronic Travel Authorization (ETA) via eta.gov.lk. The process is simple and typically approved within 24–48 hours. At times, visa fees may be waived under bilateral agreements—check for updates before applying.
Sri Lanka is a year-round destination. The south and west coasts (including Bentota, Galle, and Colombo) are best visited from December to April, with sunny skies and minimal rainfall. For the east coast, the dry season runs from May to September.
The local currency is the Sri Lankan Rupee (LKR). Foreign currency can be exchanged at the airport, banks, or authorized money changers. Major credit and debit cards are accepted at hotels, restaurants, and shops. It's advisable to carry some local currency for small purchases and tips.
Yes, vegetarian meals are widely available, and many restaurants in popular destinations offer Indian cuisine or familiar flavours. Hotels and resorts generally cater well to dietary preferences, including vegetarian, vegan, and non-spicy options.
Light, breathable clothing is ideal for Sri Lanka’s tropical climate. Include swimwear, sun protection, insect repellent, and comfortable footwear. When visiting temples or religious sites, carry a scarf or shawl to cover shoulders and knees as a sign of respect.
Sri Lanka is considered safe for travellers, with welcoming locals and a well-established tourism infrastructure. As with any destination, it’s recommended to take standard precautions with personal belongings and follow local guidelines, especially at religious or cultural sites.
International roaming is available, but it can be expensive. A good alternative is purchasing a local SIM card (such as Dialog or Mobitel) at the airport or in town, which offers good data plans and coverage across the country.
Mid-range travel typically costs around LKR 10,000–15,000 per day (approx. ₹2,500–₹4,000), covering meals, local transport, and activities. Tipping is customary: around 10% in restaurants and LKR 100–200 for guides, porters, or drivers.
