A Feast for the Senses: Discovering Morocco Through Its Cuisine
Why you haven’t truly seen Morocco until you’ve tasted it. You can walk the medinas. Ride the camels. Watch the sun melt into the dunes. But until you’ve torn fresh khobz with your hands, sipped mint tea with a local, or tasted a tagine slow-cooked for hours in a clay pot—you haven’t fully met Morocco. […]